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Proanthocyanidyns

Red currant

Small, vibrant berries that belong to the Grossulariaceae family. Known for their bright red color and tart flavor. These berries are a powerhouse of vitamins and minerals. They are particularly high in vitamin C, providing a significant portion of the daily recommended intake in just a small serving. Red currants are also rich in vitamin K, manganese, and antioxidants, which contribute to their numerous health benefits. The high fiber content aids in digestion, while their low-calorie count makes them a guilt-free addition to any diet.

OriginLatvia, Poland
TitleProanthocyanidyns
StatusFrozen
Packaging25kg paper bags, 400kg carton box